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Pizza

Homemade pizza is the ultimate comfort food, bringing creativity and flavor right to your kitchen! With a crispy, golden crust as your canvas, you can layer on your favorite sauces, cheeses, and toppings—whether classic pepperoni, fresh veggies, or gourmet ingredients. 

homemade pizza recipe

Prep time

30 min

Serves

up to 12

Cook time

30 min

THE FACTS
There isn't anything better that a homemade pizza

Customisable

Less is more topping wise

Can make it basic or luxe as you wish

PIZZA DOUGH

PIZZA SAUCE

CHEESES
MEATS
OTHER TOPPINGS

Perfect for family nights or casual gatherings, making your own pizza is not just about the meal; it's about sharing the joy of cooking and customizing each bite to your taste. Let your imagination run wild and enjoy a delicious slice of homemade goodness!

You can follow the directions below or follow along with the...

1 min

26 min

METHOD

 

1. Place the flattened dough into a fry pan / skillet on medium heat with a little oil of your choice.

 

2. Fry up until you start to see the dough bubble on the top and the base starts to brown.

 

3. Add some tomato paste (or other sauce) in the center and spread out with the back of the spoon.

 

4. Have one last check of the base to check it's not burning, lower the heat to low.

 

5. Add your toppings including the cheese to weigh the ingredients down.

 

6. Slide out of the fry pan and onto a baking tray and grill un the oven until the cheese melts.

 

7. Once done, sprinkle with some fresh toppings of choice cut and enjoy.

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SHOP THE UTENSILS

Head to the YouTube channel and there are affiliate links available to purchase the items I cook with.

DID YOU COOK THIS DISH?

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Contact S & B

Hi, my name is

Chris

Chris here from Sliver and Bite, I have been creating desserts for 4 years and recently started creating real time cooking tutorials on social media. I have always prided myself on creating authentic food with real ingredients. When learning to cook I found a gap in the market for real time cooking tutorials. I slow the process down so the viewer is able to cook along. 

Founder and Creator or Sliver and Bite. Christopher Nielsen

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